ATAMI Kaihourou | Small Luxury Resort [Official]

Designed by architect Kengo Kuma, the Water/Glass guest house was built in 1995.
We have transformed the building into a luxury micro-resort with
just four rooms while retaining key original features.
For a memorable experience in an extraordinary space highlighting the appeal of this striking structure,
visit ATAMI Kaihourou.

ATAMI KAIHOUROU

ROOMS All rooms come with an ocean view

4 rooms with varying concepts

From rooms with exclusive open-air jacuzzi to traditional Japanese-style rooms, guests may select according to their needs. Please come and relax with a magnificent view of Sagami Bay.

ROOMS

CUISINE Kaiseki Dining

Fresh, vibrant and seasonal seafood

Enjoy tasting choice select ingredients of our Japanese cuisine along with the seasonal flavors including the local seafood. Spend a moment of luxury stimulating all five of your senses at our dining restaurant.For groups of 5 or more guests we have a large hall with gold‐leafed folding screen^※2, while guests who stay at either the SEIHA or FUUKA can select the water balcony^※1 and in-room dining^※1.

^※1 Water balcony and in-room dining are only available at luxury suite rooms.
^※2 Dining at the large hall is available with a reservation of 5 or more persons.

CUISINE